Barramundi (Australian Sea Bass)
5lb box — $80 (8 – 10 fillets, realistically feeds about 12 individual meals)
No taxes or delivery fees!
Barramundi, sometimes called Australian sea bass, is raised at an indoor sustainable farm near London, Ontario. Every healthy and delicious fillet is individually vacuum-sealed, deboned and frozen at peak freshness.
Barramundi’s clean, buttery flavour and meaty texture appeals to just about everyone — even non-fish lovers call it a favourite! With a similar taste to halibut and grouper, it’s a sustainable substitute to some of the most overfished whitefish. It’s also packed with omega-3 fats.
This barramundi was raised at Sandplains Aquaculture, which is an indoor tropical fish farm in Mossley, Ontario. Sandplains raises both barramundi and tilapia in a closed-loop system that filters and recirculates all their water. Their fish are all Ocean Wise Recommended for sustainability.
We pride ourselves on offering the freshest fish available at your door. We humanely harvest, fillet, vacuum-seal and freeze all within a day, which locks in every bit of freshness into your fillets. They will keep 4 to 6 months in your freezer for optimal freshness.
Springhills is a second-generation family business run by siblings Arlen and RJ Taylor. We grow rainbow trout, Arctic char and coho salmon, and also partner with independently-owned businesses to bring you an even wider variety of Ontario fish.